Glossary term(s): agriculture aquaculture conservation forest management sustainable use Summary: By 2020 areas under agriculture, aquaculture and forestry are managed sustainably, ensuring conservation of biodiversity. Explore content Indicator 7.1: Trends in proportion of area of agriculture under sustainable practices Terms: agriculture, sustainable production Specific Indicator 7.1.1: Areas of agricultural land under organic production Specific Indicator 7.1.2: Areas of agricultural land under conservation Specific Indicator 7.1.3: Areas of agricultural land under productive and sustainable agriculture Indicator 7.2: Trends in extinction risk and populations of forest-specialist species in production forest Terms: forest management, threatened species Indicator 7.3: Trends in proportion of area of forest production under sustainable practices Terms: forest management, sustainable production Specific Indicator 7.3.1: Area of forest under sustainable management certification Terms: certification, forest conservation Specific Indicator 7.3.2: Progress towards sustainable forest management Specific Indicator 7.3.3: Wild Bird Index for specialists forest birds/Living Planet Index (forest specialists) Indicator 7.4: Trends in proportion of production of aquaculture under sustainable practices Terms: aquaculture, sustainable production Indicator 7.5: Trends in extinction risk and populations of agro-ecosystem associated species Terms: agro-ecosystem, threatened species Specific Indicator 7.5.1: Wild Bird Index for farmland birds/Living Planet Index (farmland specialists)